During the holidays, it’s easy to take in more calories than we burn. Because of that, gaining a little extra weight this time of year is pretty common. January is traditionally a time for change, and many people jump into health kicks, including weight loss. With that in mind, let’s …
In the U.S., over 13.2 million trusted blood donors give regularly. Worldwide, people donate more than 100 million units of blood each year. Since blood can only be stored for a limited time, encouraging regular donations is crucial. As the World Health Organization (WHO) explains: “Donating blood can save a life—or even multiple lives if your …
Turmeric, famous for its vibrant yellow color and long-standing use in traditional medicine, has grabbed researchers’ interest for an unexpected reason—it might help reduce cholesterol. Here’s what happens when you include it in your meals. 1. Lowers Cholesterol and Triglyceride Levels A 2017 review and meta-analysis of seven randomized controlled …
Chia seeds are well-known for their fiber content, but depending solely on them might mean missing out on a wider range of nutrients. Check out these seven foods that deliver even more fiber than chia seeds. 1. Pumpkin Seeds Fiber: 5.1 gramsServing size: 3.5 ounces Pumpkin seeds are packed with magnesium, which helps …
Food bloggers, social media influencers, and magazines—often go-to sources for nutrition advice—frequently promote the idea of “clean eating.” Many advocates of this approach claim it can lead to weight loss, glowing skin, and higher energy levels. At its core, clean eating means picking natural, nutrient-rich foods while steering clear of …
Modern culture widely believes that splitting your daily diet into three big meals—breakfast, lunch, and dinner—is best for optimal health. This idea mostly comes from cultural habits and early epidemiological studies (Trusted Source). But lately, experts have started shifting their view. Now, some suggest that eating smaller, more frequent meals might be better …
It’s widely accepted by healthcare professionals around the world that diet plays a key role in a person’s health. Those who get proper nutrition tend to have stronger immune systems, safer pregnancies and childbirth, a lower risk of diabetes and heart disease, and even longer lifespans. The reasons behind this …
Plant-based diets (from trusted sources) focus on foods derived from plants, including vegetarian and vegan eating patterns. While vegan diets cut out all animal products, vegetarian diets—which only exclude meat and fish—are more varied and might include dairy and eggs. Pescatarian diets skip meat but still allow fish. Plant-based diets are …
Intermittent fasting refers to different eating patterns that switch between periods of fasting (not eating) and eating. The fasting window can range from 12 hours a day to several days in a row, following a regular, repeating schedule each week. The main types of intermittent fasting are: Out of these, time-restricted eating is …
In short, an allergy is an overactive or unusual reaction from the immune system caused by a specific substance. Common symptoms include itchy eyes, wheezing, and sneezing. For some people, allergies are just annoying, but for others, they can be deadly. According to the Centers for Disease Control and Prevention …